Last visit of 2017 with preparations for 2018

Today was the last time we’ll be at Ayton this year. The community growers will still be visiting as there are still plenty of brassicas¬† growing ….

… and some herbs can still be picked during the winter months. Check out this lovely herb bed. Created using one of the key features of permaculture – “let the problem become the solution”. The ground here is really stoney but some have been put to really good use!

One job this time was to plant the second holly tree at the site entrance

A second job was to put a trellis behind the bench. Next year it will be planted with fragrant sweet peas and delicious garden peas.

Roll on 2018 – see you all at Ayton in February!